Mango Macadamia Popsicles

Image from Live Love Nourish

I saw this recipe and had to share with you all. In preparation for the warmer weather…here is a fun and delicious after school snack perfect for hot days (when they finally arrive!). Free from processed sugars these ice-creams are also naturally dairy and gluten free and full of coconut and mango goodness!

Ingredients

  • 2 cups mango cheeks
  • 1 cup vanilla coconut yoghurt
  • 1/2 cup macadamias chopped

Instructions

  1. Sprinkle macadamias into the bottom of each popsicle mould. 
  1. Spoon coconut yoghurt into each mould on top of macadamias, filling 1/3 way up. 
  2. In a blender puree mango cheeks. Pour into mould on top of coconut yoghurt.

Transfer to the freezer to set for 4-6 hours

Recipe from Live Love Nourish –
https://www.livelovenourish.com.au/recipe/mango-macadamia-popsicles-recipe/